Chocolate Avocado Pudding

Chocolate Avocado Pudding

Avocado Chocolate Pudding


  • 1 avocado, soft and ripe
  • 1 tsp. vanilla
  • 1/4 cup cocoa powder
  • 1/4 cup raw honey or pure maple syrup
  • 1/4 cup coconut milk
  • 2 Tbsp. coconut cream


  1. Cut the avocado in half and remove pit. Scoop out the flesh and put it in the blender or food processor along with the remaining ingredients.
  2. Process until smooth, occasionally scraping down sides.
  3. You can either serve immediately or put it in the refrigerator until you are ready to serve.
  4. ENJOY!