Category: Recipes

THAI CHICKEN POWER BOWL

THAI CHICKEN POWER BOWL INGREDIENTS ½ cup cooked quinoa, cold or room temperature ½ cup spiralized zucchini 1 small carrot, cut 1/4 cup red peppers, cut 1 large celery, cut 1/2 avocado, cubed ¼ cup red cabbage, chopped ¼ cup roasted chickpeas (recipe below) 1/2 cup cooked shredded chicken Cilantro for garnish Juice of one lime…
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Grilled Shrimp Zucchini Noodles with Lemon Basil Dressing

If you have a garden, I’m sure you have a large amount of zucchini this time of year. One of my favorite thing to do with all the zucchini I have is turning those piles of never ending green squash into a delicious zucchini pasta dish. No, it does not taste “exactly” like pasta, but I actually…
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Raw Macadamia Cookie Dough Bites

I’m always up for anything with macadamia nuts in it! This recipe is a twist on cookie dough, but a healthy twist that is.  I love the consistency of cookie dough and these have that thick chewy texture that I like. If you just want a little bit of sweetness I would only add 1/4 cup…
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Chocolate Coconut Energy Bites

I’ve experimented with this recipe a for a while now and I finally got the recipe down to what I was looking for. I make these for my long runs as fuels or as a snack during the day. They are packed full of good calories and nutrition, so one little bite goes a long way.…
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Green Machine Collagen Smoothie

This smoothie is PACKED full of goodness that taste yummy and is great for your body. One of the ingredients that I added to this smoothie was Collagen Hydrolysate. Why would you put collagen in a smoothie? Well, here’s why – Supports skin, hair and nail growth. Promotes rapid cell growth producing synovial fluids to lubracate joints,…
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Sweet Potato Tater Tots

Do you have a bunch of leftover yams or sweet potatoes after Thanksgiving? If so, try making these delicious Sweet Potato Tatar Tots. They are crazy easy to make, taste SO good and only 4 ingredients! After I made these they were literally gone in 10 minutes. If you end up not eat all the tots, you…
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Lemon Macaroons

I made these over the weekend as a healthier sweet treat option in the evening. Due to some gut issues I’ve been having, I’ve had to completely cut out gluten, dairy, beans and nuts…for now. So, these macaroons make a great option when you are cutting all of those ingredients. I also think that they would…
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Pumpkin Ice Cream

It’s that time if year again when pumpkin are everywhere!  Adding pumpkins to some of your recipes is a great way to incorporate the nutrients you can get from pumpkins into your diet. Pumpkins are low in calories and packed full of nutrients. They have the antioxidant beta-carotene, which may play a role in cancer prevention, according to the National Cancer…
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Sunflower Ahi Tuna Burger

Oh my, can I just say “YUMMMMM!” This recipe is a must do for any of you fish lovers. We ate this burger over sweet potato baked fries and topped it with a healthy serving of guacamole. I also made a handful of extra burgers so I could freeze them for lunches. I love fish…
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Homemade Smoky Beef Jerky

I am a big fan of beef jerky, I think it makes a great snacks for my family. The only problem is the fact that most beef jerky is full of a ton of preservatives and made with meat that is most likely not from the best source. There are some great companies that make quality packaged jerky like…
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